black geisha

coffee liqueur | 750ml

Green and black sign reading 'Order via Barrel & Batch Add to Cart'.

$44.90 inc. gst

Indulge in exotic luxury with Black Geisha, a premium cold brew coffee liqueur from Melbourne, a city known to be the most passionate coffee city in the world.

Our liqueur is brewed to the highest standards from pure specialty grade coffee, sourced and roasted by our team of experts.

This meticulous process creates a unique, rich flavour profile with a smooth, clean acidity that is revered by coffee lovers worldwide. Indulge in the ultimate coffee experience with a liqueur crafted with passion and precision.

Purchases will be fulfilled via our official retail partner, Barrel & Batch.

Black Giesha is made without any animal-derived ingredients, suitable for vegans.

Brand Name: Black Geisha
Size: 700ml
Alcohol Content: 16.0%
Type: Spirits
Category: Liqueur
Style: Coffee Liqueur
Country: Australia
Region: Melbourne
Barcode: 9369900012171
Purchases will be fulfilled via our official retail partner Barrel & Batch.
View the Barrel & Batch Shipping policy.

A new standard in Coffee Liqueur.

A hand pouring a coffee liqueur into a martini glass, with another similar glass next to it, on a marble surface, with a Black Geisha coffee liqueur bottle in the background.

A hand holding a martini glass with a dark cocktail, next to a bottle of Black Bisha Coffee Liqueur on a bar counter.

Indulge in exotic luxury with Black Geisha, A cold brew coffee liqueur brewed with Specialty grade coffee for a break from the routine.

Image of Geisha cherries on a tree, a rare and prized coffee varietal used to make Black Geisha, a specialty cold brew coffee liqueur. Experience the unique flavor of this specialty coffee liqueur, perfect for coffee lovers in Melbourne and beyond.

Image of farmers hand sorting Geisha cherries, the rare and prized coffee varietal used to make Black Geisha, a specialty cold brew coffee liqueur.

Our Secret Ingredient? Specialty Grade Coffee.

Our secret lies in using only Specialty Grade Coffee, the highest tier of coffee available. Unlike cheaper commodity beans, this coffee is meticulously selected for its superior and complex flavour profile.

It’s the same premium coffee we artisanally roast in our Melbourne roastery for Rosso Coffee and the city’s most discerning cafes.

This investment in quality is what gives Black Geisha its signature smooth taste and vibrant character, free from the bitterness found in other liqueurs.

A man checking a cold brew batch in a tank, part of the process of crafting Black Geisha, a specialty cold brew coffee liqueur made with the illustrious Geisha coffee varietal.

Green coffee beans in a hessian sack, used to make Black Geisha, a specialty cold brew coffee liqueur with the Geisha varietal.

48 hour cold brew method.

We've perfected our 48-hour cold brew immersion to extract the best-tasting coffee, without the bitterness or astringency.

Guides & Recipes

Featured

Aug 1, 2023

Recipe: THE Black Geisha Americano

Aug 1, 2023

If you’re looking for a new way to enjoy your coffee liqueur, we’ve got just the recipe for you. Combining the unique flavors of the Geisha Coffee Varietal to the classic Americano. In this recipe, we’ll show you how to make a delicious Black Geisha Americano that’s sure to impress your guests.

Aug 1, 2023

Jul 13, 2023

Guide: How to make Australia’s best specialty coffee liqueur

Jul 13, 2023

Our journey begins with a scrupulous tasting and selection process. We delve into an array of coffee varietals, each with its unique qualities, and carefully select those boasting profiles that add colour and liveliness to our final blend.

Jul 13, 2023

Jul 12, 2023

RECIPE: Geisha B-52

Jul 12, 2023

This variation of the classic B-52 shot is a delightful blend of creamy, citrusy, and coffee flavors. The layers of different liqueurs not only create a stunning visual effect but also allow you to taste each one separately as you sip.

Jul 12, 2023